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Concession Business Articles

Posted on July 31, 2008

What to Look for in an Inventory Supplier

Looking for a supplier can definitely be challenging thing to do when you have first opened your own business. But there are several things you can keep in mind so that it will be a little easier to tackle.

Posted on July 29, 2008

How Will You Divide the Workload?

This article discusses the way to balance the work load when first beginning your own business. Doing all the work yourself is cheaper, but much harder. Hiring good employees can be the key to peace of mind for a small business owner.

Posted on July 29, 2008

Satisfy Your Customers

This article discusses ways to make sure you keep your customers satisfied. Hiring good employees, having zero tolerance for disrespect, and making negative situations positive can help you keep your patrons coming back for more.

Posted on April 30, 2008

Making The Correct Startup Decisions

This article discusses the choices that go along with purchasing concession equipment. Being prepared for the number of choices there are and knowing the options that are available are the best way to get into a good investment situation so money can...

Posted on April 30, 2008

How To Get Started In The Concession Business

This article discusses the important first steps of getting started in the food concession business. Research, learning local laws, deciding on food and location, and buying equipment are all huge steps to make financially and should not be taken...

Posted on April 27, 2008

What To Look For When Purchasing Concession Equipment

This article discusses preparations that must be made before making the big decision to purchase concession equipment and to start a concession business. Research, good condition, price, and an honest seller are key to a great transaction and the...

Posted on April 19, 2008

The Value of Hiring Good Employees

This article discusses important traits that will act as a guide for hiring employees. Following these ideals carefully can help you have a great experience in business and can help you to find the employees that are going to make your business run...

Posted on April 16, 2008

The Importance of Organization

The main point of this article is to show that organization is one of the most important aspects of running any business. The cost of being disorganized can be a large and very often occurring chunk of time and money.

Posted on April 16, 2008

Customer Service in Business

This article gives an overview of the positive effects of having good customer service in the food industry. Return customers, word-of-mouth advertising, and being unique as there has been a decrease of good customer service will be the reward.

Posted on April 16, 2008

Advertising in Concessions

This article explains how important advertising is to the food concession business. It discusses three very common types of advertising and tells the advantages and disadvantages to each type of advertising. Choosing advertising is very difficult,...

Posted on December 8, 2007

Choosing a Concession Business Location

This article offers information on the aspects of choosing a location to run a concession trailer business from. These aspects include population of the area, cost of the space you'll rent, and gaining permission of the owners of the space.